No one said that becoming a chef would be a piece of cake. You are constantly dealing with the pressure of consistent creativity, pursuing perfection and striving to stay head of the rest at all times. Yes, it is exhausting, but it is also one of the most rewarding careers out there. Creating a meal that people can remember is one of the best things that a great chef can do for their restaurant and their career. If you are a chef or aspire to be one, here are some of the tips that can help you in supercharging your career in the kitchen and getting yourself on the path to success:
Tip 1: Live and breathe it
The culinary arts require a great deal of creativity on the part of a chef. Similar to a musician, writer, artist or any other creative career, you have to live and breathe what you are doing. A job that requires creativity is not just about what you do in the studio, office or kitchen, it actually makes you who you are. If you wish to be a chef who can put any kitchen on the map just by cooking in it, then you should be ready to dedicate a lot of your energy and time in pursuing the perfect plate.
Tip 2: Your last dish should be as good as the first
It is a well-known fact that shifts in the kitchen are quite long and they require all the energy and hard work you can muster. It can be exhausting and no one will blame you if you feel worn out at the end of your shift. However, being a great chef means that you are in the constant pursuit of perfection. Experts like Ido Fishman Chef say that one of the most important drives for running a successful kitchen is to ensure that every single dish that you send out remains as perfect as the first. Brilliant chefs are born out of this dedication.
Tip 3: Stay relevant
Competition is the biggest pressure for anyone doing their dream job. People are eating out at bistros, cafes and restaurants more than ever. More choices means that it is easy for diners to leave their seats for another restaurant. Therefore, every chef should understand the importance of staying relevant. They should get out there and see what their competition is offering. You can experiment with new techniques, add different flavors and keep things fresh. Not only is it great for you, but will also please your diners.
Tip 4: Don’t cry in the kitchen
The pressure is crazy when you are in the middle of a kitchen during a busy dinner shift. The pace can change at a moment’s notice and your stamina and resilience will be put to test in such situations. Mistakes are bound to occur and there will be situations when you know what has gone wrong or how it could have been done. Pros like Ido Fishman Chef will tell you that being a chef means doing some on the job learning and you should be able to learn those lessons and bounce back quickly. There is absolutely no crying in the kitchen.
Tip 5: Never settle
As mentioned earlier, a chef should constantly be trying to achieve perfection. In order to become an incredible chef, they need to learn from their mistakes and find ways to improve their art consistently. One quality that can make anyone a great chef is to never settle for something that’s good enough. You need to be constantly pushing yourself to get better and if you do so, your kitchen can land at the top of some excellent lists.
Tip 6: Learn to be a team player
A good leader is a must for every successful team. They should be able to take a step back, consider the bigger picture and assist their team, all the while striving to be the best. This is a role that only a great chef can play. There are only a handful of places where teamwork is as important as in a professional kitchen. Every great chef is supported by their team and everyone should be moving in the same direction. You have to be a team player in order to be an exceptional chef.
Tip 7: Maintain a professional appearance
Attention to detail also applies to your appearance.
Image is everything and a well-dressed chef is aware that appearances count and will convey the image of a professional who is concerned about presentation and details.
Therefore, it is a matter of the utmost importance that you assemble a collection of stylish chef coats and aprons to wear. If you can afford it, for a few dollars more than what you pay for generic chef coats and aprons, you can get them custom-made. For more information on custom made chef coats visit Crooked Brook.
